Reveille New York Breakfast Tea
Find your own harbor.
- Malt, earthy.
- 4 oz: approx. 45 cups; 1 oz: approx. 11 cups (12 fl oz each).
- Loose leaf; brew with an infuser or tea filter.
- Free shipping on orders over $50
The Rundown
- Origin
- India and Sri Lanka
- Type
- Breakfast black tea blend
- Tastes like
- Malt, earthy
- Caffeine
- Contains caffeine
- Steep
- 2.5 g per 12 fl oz water; 195°F; 5 min.
The Full Story
Breakfast black tea blend · Loose leaf
Reveille is a breakfast blend of Assam, Ceylon, and second-flush Darjeeling black teas from India and Sri Lanka. Malty and earthy notes give this balanced blend a familiar breakfast-tea character.
Serve it plain to taste the blend, or add milk and sugar. It is an easy choice for the first mug of the day or a tea break later on.
Flavor
Malt, earthy.
Ingredients
Assam TGFOP black tea, Ceylon OP black tea, Darjeeling second-flush black tea.
Origin
India and Sri Lanka.
How to brew
Use 2.5 g of tea per 12 fl oz of water at 195°F. Steep 5 minutes, then strain. Use an infuser or tea filter.
Sizes and servings
4 oz resealable pouch or 1 oz tin. 4 oz: approx. 45 cups; 1 oz: approx. 11 cups (12 fl oz each). Estimates use the dose above and count the first infusion only; stronger brews yield fewer servings.
Caffeine: Contains caffeine. The amount varies with the serving and brewing method.
Find your own harbor.