The Resupply Blog

The Best Coffee for Cold Brew (and the Roast Most People Get Wrong)
Short answerCold water extracts far less acid than hot, which flattens light roasts and rewards medium to dark ones. Use a coarse grind, a ratio around one part coffee to eight parts water for concentrate, and steep twelve to eighteen...
How to Make Cold Brew at Home: The Ratio, the Grind, and About $2 a Glass

The cold brew ratio chart, grind, steep time, and straining method, plus three ways to make it and what it really costs per glass.

Visit the Roastery

Stop by our roastery in Charlottesville to see where the mission begins. Grab a bag, talk coffee, and watch veteran-owned craftsmanship in action.

📍 705 Dale Ave, Unit E — Charlottesville, VA 22903
⏰ Mon–Fri: 830am – 230pm