Pressing an AeroPress Original coffee maker on a kitchen counter

Why We Started Selling AeroPress (And Which One You Actually Need)

Short answerAn AeroPress is a hand powered coffee press that brews a full cup in about two minutes using immersion, gentle air pressure, and a paper micro-filter. It is in our store because it fixes the one thing we could never control, which is what happens to good coffee after it leaves us.
You already buy coffee you like. Then you spend a week in a hotel, or a shift on a job site, and you drink whatever came out of a machine somebody last cleaned in the spring.

Why does good coffee taste bad when you are away from home?

Because almost none of it is the bean's fault. Most bad coffee is a brewing failure, not a roasting failure, and the two most common failures are water at the wrong temperature and coffee left sitting on heat.

A lobby urn holds coffee for hours. An office pot has been cooking since shift change. A gas station carafe is somewhere between the two.

Heat keeps pulling compounds out of the grounds long after you wanted it to stop. That is where the bitterness comes from, and no roaster can protect a bag from it.

The most common thing people write in our reviews is that our coffee is smooth and not bitter. The fastest way to lose that is to hand it to a machine that overcooks it.

Brewing coffee with an AeroPress Go Plus on a rock beside the water
Same coffee, brewed on a rock, at the temperature you chose.

What is an AeroPress and what does it actually do?

It is a two part plastic cylinder. You put a paper filter in the cap, add ground coffee, pour hot water in, stir, and press the plunger down through it.

The whole thing takes about two minutes including cleanup, and it needs no electricity. All it needs is hot water from any source you happen to have.

AeroPress calls it 3 in 1 brewing, and the three parts do specific jobs. Fast immersion limits over extraction, gentle air pressure pulls out body and finish, and the paper micro-filter takes out the grit.

The result sits between three brew methods you already know. Full bodied like a French press, clean like a pour over, and rich enough to pull espresso style shots.

The entire process. Water in, stir, press, done.
START HERE

The brewer only matters if the coffee is worth brewing.

Fire Watch is the Colombian medium roast most people start with, and it is the one our reviewers keep calling their go to.

It behaves well in anything, which makes it the safest first bag to press.

See the lineup →

Why would a roaster sell a brewer it did not make?

Because we control the coffee from green bean through roast, bag, and your front door, and then we lose it. The last four minutes belong to whatever machine is standing there, and that is where most of our work gets undone.

We named this company after resupply. A resupply is not finished when the pallet lands. It is finished when the person who needed the thing can actually use it.

The AeroPress is us closing our own last mile. It is not our product and we do not pretend otherwise, which is exactly why we looked for the best one instead of building a worse one with our logo on it.

It also happens to make the specific thing our customers already say they like. Their word is smooth. AeroPress engineered the whole device around removing bitterness. That is the same sentence written two different ways.

Which AeroPress should you get?

Pick based on where you drink it, not on price. All three make the same coffee, and the only real difference is what the coffee lands in and how it packs.

Model Price Brews What it lands in The job it does
Original $39.95 10 oz, 1 to 2 cups Your own mug Lives on your counter
Go $49.95 8 oz, 1 cup Included 15 oz mug with lid Lives in the bag and packs into itself
Go Plus $89.95 10 oz, 1 to 2 cups Insulated steel tumbler, magnetic lid Brews into the cup you are already holding

The Original is the one that started it all and the cheapest way to the same cup. It is made in the USA, it weighs almost nothing, and it assumes you already own a mug.

The Go packs its entire kit inside its own mug, so it is the one that stays in a go bag or a desk drawer permanently. It is on order and lands in the store shortly.

The Go Plus is for people who drink coffee while moving. It brews straight into a double wall insulated tumbler that fits a cup holder, so the cup stays hot for the rest of the drive.

In the store

AeroPress Original Coffee Maker

AeroPress Original Coffee Maker, black press with plunger, filter cap, scoop and stirrer

What we sell. The original 3 in 1 press. 10 oz capacity, 5.25 inches tall, dishwasher safe on the top rack, BPA free, one year warranty. Designed in Silicon Valley and made in the USA.

Why it helps you. It is the cheapest honest upgrade to your morning. Two minutes, one cup, no pot sitting on a burner turning bitter while you get dressed.

How to buy. $39.95, one time purchase, ships from Charlottesville with the rest of your order.

Shop the Original →
In the store

AeroPress Go Plus Travel Coffee Maker

AeroPress Go Plus travel coffee maker with tumbler, lid, scoop and stirrer

What we sell. The full travel system. A clear shatterproof Tritan press that brews 10 oz, a double wall vacuum insulated 18/8 stainless tumbler with a built in filter holder, and a magnetic splash resistant lid that fits a car cup holder. Everything repacks into the tumbler.

Why it helps you. This is the one that ends bad hotel coffee, bad airport coffee, and bad jobsite coffee. Unpack, brew, repack, and walk out with a hot cup you actually chose.

How to buy. $89.95 in cream, one time purchase. Currently on presell, so order now and it ships as soon as stock lands.

Shop the Go Plus →

How do you brew ARC coffee in an AeroPress?

Grind finer than you would for a drip machine, closer to table salt than to sand. The press runs short, so the grind has to do more of the work.

Use the scoop that comes in the box, fill to the level you want, and pour water just off the boil. Stir for about ten seconds, cap it, wait, then press slowly until you hear air.

Press slower than feels natural. Rushing the plunge is the single most common thing people do wrong, and it is what makes an AeroPress cup taste thin.

Here is the part that matters from the roasting side. A short brew is forgiving of dark roasts that turn harsh in a drip machine, which means the roasts most people are told to avoid are the ones that improve the most in this thing.

Roast Why it works pressed
Fire Watch Colombian medium. The everyday cup, and the most forgiving if you are still learning the press.
Spectre Dark espresso roast. Built for short shots, so it is the one to reach for when you want espresso style.
15W40 Dark Italian. Heavy and rich, and the short brew keeps it from going sharp.
MOAB Double caffeinated. Same two minutes, considerably more consequence.
THE PLAN

Good gear does nothing for you if the bag is empty.

The press only pays off when there is something worth pressing sitting in the cabinet on a Tuesday morning.

  1. Pick the roast that matches how you actually drink it.
  2. Set it to resupply on a schedule that matches what you go through.
  3. Stop thinking about it. You do not hit zero again.

Subscriptions take 30% off the first order automatically. No code, nothing to remember. One time orders take 15% with WELCOME15.

Set up a resupply →

Questions people actually ask

Is an AeroPress better than a French press?

They make different cups. A French press has no paper filter, so it lets oils and fine grounds through and gives you a heavier, grittier cup. An AeroPress presses through a paper micro-filter in about two minutes, so you get body without the sediment and less time for bitterness to develop.

Does an AeroPress make real espresso?

Not technically. Real espresso needs around nine bars of pressure and an AeroPress makes a fraction of that. It does make a concentrated espresso style shot that works well as the base for a latte or an Americano, which is close enough for most people at home.

What grind size should I use for an AeroPress?

Finer than drip, roughly the texture of table salt. If your cup tastes thin or sour, go finer or press more slowly. If it tastes harsh or the plunge is very hard to push, go coarser.

Do I need electricity to use one?

No. All you need is hot water from any source, which is why it works in a hotel room, a barracks kitchen, a truck, or a camp. There are no cords, no batteries, and no parts that can fail on you.

Can I put ARC coffee in an AeroPress if I buy it ground?

Yes, though our standard grind is set for drip machines and runs a little coarse for a press. It still works. You will get a noticeably better cup if you buy whole bean and grind it finer yourself.

Why does ARC sell AeroPress instead of its own brewer?

Because AeroPress already makes the best version of this and we are not going to put our logo on a worse one. We are a roaster. Our job is the coffee, and this is the tool that protects it after it leaves us.

We spent five years getting the roast right and then handed it to whatever machine happened to be standing in the room. This is the fix, and it is the same one a twenty year logistics officer would reach for, because a resupply is not finished until the person who needed it can actually use it.

OUR RETAIL STORE

705 Dale Ave, Unit E
Charlottesville, VA 22903

Mon - Fri, 8:30am - 2:30pm
Saturday, Closed
Sunday, Closed

The Aerial Resupply Coffee Roastery Charlottesville Virginia Whole Bean ground and kcup premium coffee

Visit the Roastery

Stop by our roastery in Charlottesville to see where the mission begins. Grab a bag, talk coffee, and watch veteran-owned craftsmanship in action.

📍 705 Dale Ave, Unit E — Charlottesville, VA 22903
⏰ Mon–Fri: 830am – 230pm