Coconut Oil in Coffee: 10 Reasons It Belongs in Your Cup
Coffee lovers, it’s time to take your cup to the next level. At Aerial Resupply Coffee (ARC), we’re all about fueling the mission—whether that’s a 12-hour shift, a long-range hike, or just getting through the morning. One of the simplest ways to supercharge your brew? Add a spoonful of coconut oil.
Sounds tactical, right? That’s because it is. Coconut oil isn’t just for cooking or skincare; it’s a powerhouse ingredient that turns your coffee into a mission-ready beverage. Let’s break down the top 10 reasons why coconut oil deserves a spot in your mug.
1. Quick Energy Boost
The medium-chain triglycerides (MCTs) in coconut oil are processed through your liver and converted into energy faster than other fats. Paired with the caffeine in coffee, you’ll feel focused and mission-ready—no crash required.
2. Supports Weight Management
Coffee increases your metabolism, while coconut oil helps control your appetite. Together, they’re a tactical duo for anyone aiming to stay fit and mission-ready.
3. Immune System Defender
Coconut oil contains lauric acid, a compound with anti-bacterial, anti-viral, and anti-fungal properties. Combined with coffee’s antioxidants, you’re setting your immune system up for success.
4. Improves Digestion
While coffee gets things moving, coconut oil works as a natural lubricant for your digestive system. The result? Smooth sailing all day long.
5. Regulates Blood Sugar
Coconut oil helps stabilize blood sugar by not requiring insulin for processing. Paired with coffee’s ability to reduce the risk of Type 2 diabetes, this combo is a win for your overall health.
6. Brain Fuel
Ketones in coconut oil act as an alternative fuel for your brain, boosting cognitive function and mental clarity. Paired with coffee’s caffeine, it’s a recipe for sharper thinking.
7. Heart Health Boost
Coconut oil can help increase good cholesterol (HDL) levels, while coffee helps reduce the risk of heart disease. Together, they’re a powerhouse for heart health.
8. Potential Cancer Fighter
Coffee has been shown to reduce the risk of several cancers, while coconut oil’s lauric acid has demonstrated anti-cancer properties in studies. The two together? A strategic health advantage.
9. Elevates Mood
Science backs it up—coffee makes you happier. Add coconut oil’s creamy, tropical flavor, and you’ve got a recipe for a better morning.
10. Just Tastes Amazing
Let’s not forget the most important part: taste. Coconut oil adds a rich, subtle sweetness to your coffee, making every sip smooth and satisfying.
How to Add Coconut Oil to Your Coffee
Hot Coffee
Add 1 tablespoon of coconut oil to your cup and pour your coffee over it. Stir or blend for a creamy finish.
Cold Brew
Mix 1 tablespoon of coconut oil with milk or honey, then blend into your cold coffee for a smooth, refreshing drink.
Bulletproof Coffee
Blend 1 tablespoon of coconut oil, 2 tablespoons of butter, and your favorite ARC roast for a creamy, energy-packed kick.
Fuel Your Mission with ARC Coffee
At ARC, we’re all about helping you tackle your day with purpose. Adding coconut oil to your favorite ARC roast is just one more way to gear up and stay mission-ready. So what are you waiting for?
Grab a bag of ARC coffee, a jar of coconut oil, and start fueling your mornings the tactical way.
Ready to take your coffee game to the next level?
Shop ARC Coffee today and fuel your mission!
